Business Name: Brunch Broth and Bloom
Andi Harvey – Owner of Brunch Broth and Bloom
Hi, I’m Andi Harvey, and I’m the proud owner of Brunch Broth and Bloom. Opening this restaurant has been a dream come true, and every day I get to do what I love most: create a warm, welcoming space for people to enjoy great food and even better company. Our menu reflects my passion for simple, delicious country cooking with a focus on gluten-free options for those who need them.
Brunch Broth and Bloom isn’t just a place to eat; it’s a place for the community. I’ve always believed in the power of giving back, and that’s why I introduced our “giving wall,” where customers can help those in need. It’s been so rewarding to see the impact it’s had on our little corner of Prescott.
We even have a dog-friendly patio, which adds to the fun, friendly atmosphere. For me, this restaurant is all about creating a space where everyone feels at home—whether you’re popping in for a quick cup of coffee or settling in for a long lunch with friends.
Running Brunch Broth and Bloom has taught me so much, and I’m so grateful to be part of this wonderful community.
(928) 848-7394
andi@brunchbrothandbloom.com